Entree

Garlic Bread  $10

toasted Turkish bread and house made garlic butter

Herb Bread V $10

toasted Turkish bread and house made herb butter

Extras: Cheese V $12
Cheese and Bacon $14

Salt & Pepper Squid $13

deep fried squid dusted in salt &
pepper seasoning, served with aioli, wedge of lemon and served on a bed of green salad

Soup  $10

see specials board
served with herb or garlic bread

Sides

Chips $10

beer battered steak fries served with your choice of aioli, tomato sauce or gravy

Wedges $12

seasoned potato wedges served with sour cream and sweet chilli sauce

Green Salad $8

seasonal garden vegetables with French dressing

Children (6 – 12)

$15 includes small soft drink and dessert

Cheeseburger

served with chips

Chicken Pops

served with chips

Pasta Bolognese

Note:

Children may order from seniors menu

Children (under 5)

$5 (or free with full paying adult)

Fish

served with either mashed potato or chips and steamed vegetables

Chicken

served with either mashed potato or chips and steamed vegetables

Mains

Schnitzel $20

panko crumbed chicken breast schnitzel served with beer battered steak fries and salad or vegetables plus a wedge of lemon and a side of gravy

Parma $23

panko crumbed chicken breast, shredded ham , house made Napoli sauce and cheese mix served with beer battered steak fries and salad or vegetables

Brown Hill Parma $25

panko crumbed chicken breast, bacon, cheese mix and house made mushroom gravy served with beer battered steak fries and salad or vegetables

Chicken Burger  $22

panko crumbed chicken breast schnitzel on a toasted Turkish roll with lettuce, tomato and aioli, served with a basket of beer battered steak fries

Burger $20

char grilled Angus beef burger on a toasted sesame seed bun with lettuce, tomato, cheese, bacon, fried onion, tomato relish and aioli, served with a basket of beer battered steak fries

Burger with The Lot $23

char grilled Angus beef burger on a toasted sesame seed bun with lettuce, tomato, cheese, bacon, fried onion, egg, pineapple, beetroot, tomato relish and aioli, served with a basket of beer battered steak fries

Steak Sandwich $23

char grilled steak on a toasted Turkish roll with bacon, lettuce, tomato, fried onion, cheese, egg and tomato relish, served with a basket of steak fries

Steak (Butchers Choice)

see specials board for our Butchers Choice of prime cuts – cooked to your liking, served with beer battered steak fries and salad or vegetables and your choice of sauce: gravy, pepper, diane , garlic butter or mushroom gravy

Mixed Grill $32

prime cut steak, house made rissole, sausage, bacon and egg, served with beer battered steak fries, salad or vegetables and your choice of sauce: gravy, pepper, diane, garlic butter or mushroom gravy

Bangers & Mash $20

sausages and bacon covered in onion gravy on a bed of hot mash and vegetables

Roast

see specials board – served with roast potato & pumpkin, steamed seasonal vegetables, sauce and gravy

Pie

see specials board – house made pie served with beer battered steak fries and salad or mashed potatoes and vegetables

Mains

Salt & Pepper Squid $23

deep fried calamari squid dusted in salt and pepper seasoning, served with aioli, wedge of lemon, beer battered steak fries and green salad

Fish of the Day

see specials board for current market fish – coated in our house made beer batter or grilled, served with beer battered steak fries, salad or vegetables, tartare sauce plus a wedge of lemon

Seafood Plate $26

selection of fish, calamari, scallops and prawns, served with beer battered steak fries, salad, wedge of lemon and tartare sauce

Caesar Salad $21

cos lettuce, crispy bacon, grilled chicken, house made croutons, anchovies, shaved parmesan cheese, poached egg and Caesar dressing

Chef’s Special Salad

see specials board

Pasta

see specials board

Vege Burger $16

crumbed vegetable pattie, lettuce, tomato, onion, cheese and aioli on a toasted sesame seed bun, served with a basket of beer battered steak fries

Vegetarian

see specials board

Seniors $16

Roast

see specials board – served with roast potato & pumpkin, steamed seasonal vegetables, sauce and gravy

Bangers & Mash

sausages and bacon covered in onion gravy on a bed of hot mash and vegetables

Fish

battered flat head tails served with beer battered steak fries and salad or vegetables

Salt & Pepper Squid

deep fried squid dusted in salt & pepper seasoning, served with aioli, wedge of lemon, beer battered steak fries and green salad

Pasta

see specials board

Schnitzel

panko crumbed chicken breast schnitzel served with beer battered steak fries and salad or vegetables plus a wedge of lemon and a side of gravy

Parma

panko crumbed chicken breast, shredded ham, house made Napoli sauce and cheese mix accompanied with beer battered steak fries and salad or vegetables

Vegetarian

see specials board

Caesar Salad $16

cos lettuce, crispy bacon, grilled chicken, house made croutons, anchovies, shaved parmesan cheese, poached egg and Caesar dressing

Chef’s Special Salad

see specials board